The Holistic PCOS Chick

Chicken & Shrimp Stir-Fry Ingredients: 2 chicken breasts, sliced into small chunks 8-16 med to lrg shrimp, peeled and deveined 1-2 carrots, sliced thin 12 snap peas 1 cup beam spouts (optional) 2 scallions, diced 1" sliced raw ginger, diced or 1 tsp ground ginger 1-2 garlic cloves, minced or 1 tsp garlic powder 1/4 cup Bragg's Amino's or Tamari 2 cups Soba noodles or rice noodles (prepared) 2 TBSP peanut oil or olive oil Directions: 1. Heat oil in skillet or wok. 2. Cook carrot, chicken, ginger and garlic on med heat. You can also add in broccoli or any other veggie you like. Saute until tender. 3. Add Bragg's Amino's, shrimp, peas, sprouts (optional), scallions and cook until shrimp is pink or cooked through. 4. Add precooked Noodles and toss. 5. Add a little of your noodle water into pan to help thicken up the sauce. Continue tossing with prepared soba noodles until everything is mixed together. 6. Serve and add a little more Bragg...

Before you stop to judge me over what you're about to read, I actually do in fact watch my kids. ;) As parents we all have those days were we fall down, make mistakes, lose track of why we walked in a room, yell at the wrong kid, use the wrong kids name and miss little things like I did today. So with that said, "His grace is sufficient for me", and I'll dust myself off and be watching this little one like a hawk, because she gets into WAY more mischief then our other two darlings. Okay! I just have to ask...why do little's have to put EVERYTHING in their mouths??? I know scholars say it's because that's how they learn. However, some part of me believes our kids do it out of shear fear factor to torture us! I think the little's have a plot to see how far they can push Mom and Dad before they absolutely f-r-e-a-k out!! LOL!  I mean take little #2 for example. At 16 months we decided to take a trip to the Adventure Science Center in Nashville. T...